Food Movies

Care work, awareness-raising, waste reduction. Thieboudienne, chaufa, paella. What do these recipes have in common? Who cooks them? Where?

Travel through Sicily with pleasure

A conversation between Idrees Khan and his mother on how the celebrate their Trini culture in Orlando

This documentary from PBS travels throughout America in search of the best breakfast places the country has to offer. Along the way, the patrons,...

Gourmet sandwiches, salads, cakes and also ethnic cuisine, fried fish, ribs or spleen: these are just some of the recipes offered by the army of...

Charlie Chaplin meets a hobo and he is in desperately in need of food and shelter. What transpires is Charlie’s mission to help this hobo...

A traveller must make his way to the prize. But what could it be? A surprise? A life changing experience? Perhaps a lifelong friendship.

The film emphasizes the importance of trying new experiences, whether it's tasting unfamiliar foods or meeting new people. It encourages viewers to...

Savor the history and learn what goes into the preparation of Beijing's renowned delicacy, Peking duck, with this delicious documentary. Famous for...

The story of one man's lifelong journey, walking with God and learning how to get back to the simple, productive methods of sustainable provision...

"Freedom Fries: And Other Stupidity We'll Have to Explain to Our Grandchildren" is a whimsical look at patriotism and consumerism in America. It...

Alice Waters, winner of the San Francisco Foundation 2006 Community Leadership Awards (The John R. May Award) - for transforming our relationship...

Since the popularization of the waffle cone by Syrian immigrant food vendor Ernest Hamwi, ice cream has long been associated with criminal activity....

A woman going through a crisis acts indifferently to her boyfriend, who tries his best to care for her.

A jar of Cheez Whiz careens wildly through a Treasure Island Foods at 3460 N. Broadway, Chicago, Illinois. Cheez Whiz was Norm Bruns' first film. It...

A short, poetic documentary: Enjoy Your Meal follows links in the food chain to show how Western eating habits impinge upon the lives of people on...

Adopted at the age of ten from her homeland of Bénin, West Africa, and raised in an abusive household in Connecticut, Chef Adé Carrena...

Steak and potatoes - if there's a better combination out there, we've yet to taste it. Award-winning chef Alex McCoy tests a variety of methods to...

Over 11 billion sandwiches are eaten every year, but which is Britain's favourite?